Attimo Restaurant

Loved the restaurant - staff were lovely and welcoming and the food was delicious

It is said that the most delicious Japanese ramen in Sydney legend. When you eat, you must queue up. The store is small and the decoration has a certain time. The table is a bit old and a bit dim. After ordering, the fried chicken is fast but the waiting time for the noodles is still relatively long. The soup is fresher, but if you really want to do it again, you shouldn&#39;t.

Seafood rice khao tom pla kimpo, the shrimp and salmon inside are amazing, the soup is also very sweet, I ordered the grouper head rice, the seafood and seafood fried are very good, it is worth punching in; pig blood chicken fish stew, simple ingredients see the foundation, a large bowl is only 60, the price is super high

The Rice Den, chatswood A small store with a small facade mixed with Yue Matai style, sesame prawn solider is fried shrimp cake with mustard mayo sauce, stir fried chilly basil crocodile, spider&#39;s nest is soft shell crab top on nasi noodle, barramundi apple salad, a whole fish is quite real, and finally deep fried ice cream. worth a try

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A great restaurant, decorated in Japanese style, the waiter is also Japanese

Attimo Restaurant

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